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77 products
77 products
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Tito’s Organic Light Brown Sugar – Naturally Sweet. Simply Wholesome.
Tito’s Organic Light Brown Sugar is a naturally coloured sugar with a mild caramel-like character, making it a versatile choice for everyday cooking, baking and sweetening. Its convenient granulated form makes it easy to measure and incorporate into a variety of recipes.
Ideal for tea, coffee, beverages, baking, desserts, breakfast recipes and everyday cooking, Tito’s Organic Light Brown Sugar is a practical pantry staple for households looking for an organic sugar option.
Available through Milawat Free, Tito’s Organic Light Brown Sugar brings a convenient organic sweetening option to your everyday kitchen.
Why Choose Tito’s Organic Light Brown Sugar?
- Organic Light Brown Sugar
- Convenient granulated form
- Suitable for everyday cooking and sweetening
- Ideal for tea, coffee and beverages
- Suitable for baking and desserts
- Adds a naturally rich colour and mild caramel-like character to recipes
- No pesticides and no chemicals, as stated on the packaging
- Direct from farm to kitchen, as stated on the packaging
- Certified for US, European and Indian organic standards, as indicated on the packaging
- 100% Pure, as indicated on the packaging
- USDA Organic certification as indicated on the packaging
- Processed using traditional methods, as indicated on the packaging
- Available from Milawat Free
Tito’s Organic Red Rice – Traditional Grain. Distinctive Taste.
Tito’s Organic Red Rice is a traditional rice variety known for its naturally reddish-brown grains and distinctive appearance. It is a versatile choice for everyday cooking and can be used in a variety of traditional and contemporary rice-based recipes.
The 1 kg pack is suitable for household cooking and is a convenient choice for preparing wholesome everyday meals.
Why Choose Tito’s Organic Red Rice?
- Traditional red rice variety
- Naturally reddish-brown coloured grains
- Organic product as indicated on the packaging
- Suitable for everyday cooking
- Versatile for different rice-based recipes
- Processed using traditional methods, as stated on the pack
- Convenient 1 kg household pack
- Suitable for traditional and contemporary preparations
Tito’s Organic Safflower Oil – Mild Taste. Traditionally Pressed.
Tito’s Organic Safflower Oil is an all-purpose cooking oil with a mild taste, traditionally extracted from safflower seeds using a wooden cold press (Kachi Ghani). The low-heat pressing method helps retain the natural aroma and flavour of the oil.
The oil is bottled using nitrogen flushing and is described as raw, unrefined and free from preservatives and artificial additives. Its mild flavour makes it suitable for a variety of everyday cooking applications.
Why Choose Tito's Organic Safflower Oil?
- Made from organic safflower seeds
- Traditionally pressed using wooden cold press (Kachi Ghani)
- Low-heat extraction method
- High Oleic
- Mild and pleasant taste
- Raw and unrefined
- No preservatives
- No artificial additives
- Free from chemical processing, as stated by the product information
- Zero cholesterol
- Zero trans fat
- Nitrogen flushed during bottling
- Vegan
- Suitable for everyday cooking
Tito’s Organic Safflower Oil is an all-purpose, mild-tasting vegetable oil extracted from safflower seeds using a low-temperature cold-pressing process. This gentle extraction method helps retain the natural aroma and flavour of the oil.
The oil is nitrogen flushed when bottled and is described as raw, unrefined, vegan and free from preservatives and artificial additives. The convenient 5 litre family-size pack is suitable for regular household cooking and food preparation.
Why Choose Tito's Organic Safflower Oil?
- Made from organic safflower seeds
- Cold pressed
- Low-temperature extraction
- High Oleic
- Mild and pleasant taste
- Raw and unrefined
- No preservatives
- No artificial additives
- Zero cholesterol
- Zero trans fat
- Nitrogen flushed during bottling
- Vegan
- Suitable for everyday cooking
- Convenient 5 litre family pack
Tito's Organic Sunflower Oil – Light. Mild. Naturally Sourced.
Tito’s Organic Sunflower Oil is made from certified organic sunflower seeds using expeller pressing under low-temperature conditions. The oil is filtered through a four-stage filtration process without the use of refining agents, helping retain its mild and pleasant flavour.
With its light taste and versatile cooking profile, Tito’s Organic Sunflower Oil is suitable for everyday Indian cooking, including sautéing, cooking and other food preparations.
Why Choose Tito's Organic Sunflower Oil?
- Made from certified organic sunflower seeds
- Cold pressed / expeller pressed under low-temperature conditions
- Four-stage filtration process
- No refining agents used during the stated filtration process
- Mild and pleasant flavour
- Contains polyunsaturated fatty acids
- Contains monounsaturated fatty acids
- Contains naturally occurring Vitamin E
- Suitable for everyday cooking
- Hygienically packed
- Certified according to applicable Indian, US and European organic standards, as stated by the brand
Tito’s Organic Sunflower Oil – Light. Mild. Naturally Sourced.
Tito’s Organic Sunflower Oil is made from certified organic sunflower seeds using low-temperature expeller pressing, also known as cold pressing. The oil is then passed through a four-stage filtration process without using refining agents, resulting in a light oil with a mild and pleasant flavour.
The convenient 5 litre family-size pack is suitable for regular household cooking and everyday food preparation.
Why Choose Tito's Organic Sunflower Oil?
- Made from certified organic sunflower seeds
- Cold pressed / expeller pressed under low-temperature conditions
- Four-stage filtration
- No refining agents used in the stated filtration process
- Mild and pleasant flavour
- Contains MUFA and PUFA
- Contains naturally occurring Vitamin E
- Suitable for everyday cooking
- Suitable for sautéing and food preparation
- Hygienically packaged
- Convenient 5 litre family pack
Tito’s Organic Thalipeeth Bhajni – Traditional Maharashtrian Taste. Convenient Everyday Cooking.
Tito’s Organic Thalipeeth Bhajni is a traditional flour blend used to prepare Maharashtrian-style thalipeeth, a popular savoury flatbread enjoyed for breakfast, snacks or meals. Made from a carefully prepared blend of grains and pulses, bhajni provides a convenient base for making flavourful homemade thalipeeth.
Simply combine the bhajni with water and your preferred ingredients such as onion, coriander, spices or vegetables to prepare a wholesome homemade thalipeeth according to your family recipe.
Processed using traditional methods and carrying 100% Pure and USDA Organic markings as shown on the packaging, Tito’s Organic Thalipeeth Bhajni brings the taste of traditional cooking to your everyday kitchen.
Available through Milawat Free, it is a convenient pantry staple for anyone who enjoys authentic Maharashtrian flavours and homemade traditional recipes.
Why Choose Tito’s Organic Thalipeeth Bhajni?
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Organic Thalipeeth Bhajni
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Traditional Maharashtrian recipe ingredient
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Convenient ready-to-use bhajni flour blend
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Ideal for homemade thalipeeth
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Suitable for breakfast, snacks and everyday meals
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Can be customised with vegetables, herbs and spices
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Processed using traditional methods, as indicated on the packaging
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100% Pure, as indicated on the packaging
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USDA Organic certification as indicated on the packaging
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HACCP food safety certification shown on the packaging
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Suitable for everyday kitchen use
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Available from Milawat Free
Tito’s Organic Bajra Flour 1 kg | Traditional Goodness for Everyday Cooking
Tito’s Organic Bajra Flour is a versatile flour made for traditional Indian cooking. Commonly known as pearl millet flour, bajra flour is used to prepare bhakri, rotis and other regional recipes.
The convenient 1 kg pack is suitable for everyday meal preparation. Available through Milawat Free, your destination for everyday grocery essentials.
Why Choose Tito’s Organic Bajra Flour?
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USDA Organic certification mark displayed on the packaging.
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Suitable for traditional Indian recipes.
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Ideal for making bajra bhakri and rotis.
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Packaging states that the product is processed using traditional methods.
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Convenient 1 kg pack for household cooking.
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HACCP food safety certification mark displayed on the packaging.
Tito’s Organic Besan – A Traditional Essential for Everyday Cooking
Bring traditional flavour to your kitchen with Tito’s Organic Besan. Made for everyday Indian cooking, this versatile gram flour is suitable for preparing a variety of snacks, savoury dishes and traditional recipes.
From crispy pakoras and flavourful chillas to kadhi and other homemade favourites, Tito’s Organic Besan is a convenient pantry staple for everyday meal preparation.
Available through Milawat Free, Tito’s Organic Besan combines a familiar kitchen essential with the brand’s organic food range.
Why Choose Tito’s Organic Besan?
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Organic besan for everyday cooking
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Versatile ingredient for traditional Indian recipes
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Suitable for snacks, savoury dishes and batters
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Ideal for preparing pakoras, chillas and kadhi
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500 g pack for convenient kitchen use
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USDA Organic certification indicated on the packaging
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Processed using traditional methods, as indicated on the packaging
Tito’s Organic Chawali – Wholesome Pulse. Traditional Indian Taste.
Tito’s Organic Chawali is a traditional Indian pulse also known as Chawli, Chawali, Cowpea and Black-Eyed Peas. These naturally creamy-coloured beans with their characteristic dark eye are widely used in Indian home cooking.
Chawali is a versatile pulse that can be used to prepare curries, usal, sprouts, salads, soups and traditional Indian dishes. Its distinctive texture and earthy flavour make it a useful addition to everyday meals.
Available through Milawat Free, Tito’s Organic Chawali is a convenient pantry staple for households looking for organic pulses for traditional and everyday cooking.
Why Choose Tito’s Organic Chawali?
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Organic Chawali / Cowpea
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Also known as Black-Eyed Peas
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Traditional Indian pulse
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Distinctive creamy colour with characteristic dark eye
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Suitable for everyday cooking
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Versatile ingredient for Indian recipes
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Ideal for curries, usal and sprouts
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Suitable for soups and salads
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100% pure, as indicated on the packaging
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USDA Organic certification as indicated on the packaging
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Available from Milawat Free
Tito’s Organic Garam Masala 250 g | Traditional Flavour for Everyday Cooking
Tito’s Organic Garam Masala adds a distinctive, aromatic spice flavour to everyday Indian dishes. It is a versatile seasoning for curries, dals, vegetable preparations, gravies and traditional recipes.
The convenient 250 g pack is suitable for everyday home cooking, helping bring familiar Indian flavours to your kitchen. Explore Tito’s Organic grocery essentials through Milawat Free.
Tito’s Organic Himalayan Pink Salt – Naturally Pink. Traditionally Used.
Tito’s Organic Himalayan Pink Salt is a naturally pink-coloured salt suitable for everyday cooking and seasoning. Its distinctive pink appearance and characteristic mineral-rich origin make it a popular alternative to regular table salt.
Use it to season everyday meals, salads, soups, snacks and traditional Indian recipes. It can also be used as a finishing salt according to your taste and cooking requirements.
Available through Milawat Free, Tito’s Organic Himalayan Pink Salt is a pantry essential for households looking for a naturally coloured salt option for everyday cooking.
Why Choose Tito’s Organic Himalayan Pink Salt?
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Natural Himalayan pink salt
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Distinctive natural pink colour
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Suitable for everyday cooking
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Ideal for seasoning and food preparation
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Can be used in Indian and international recipes
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Suitable for soups, salads, snacks and cooked dishes
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100% Pure, as indicated on the packaging
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USDA Organic certification as indicated on the packaging
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Processed using traditional methods, as indicated on the packaging
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Available from Milawat Free
Tito’s Organic Idli Rawa – Traditional Preparation. Simple, Wholesome Cooking.
Tito’s Organic Idli Rawa is a traditionally processed ingredient designed for preparing soft and delicious idlis at home. Its convenient rawa form makes it suitable for traditional South Indian breakfast preparations and other recipes where idli rawa is used.
Ideal for homemade idlis and traditional breakfast recipes, Tito’s Organic Idli Rawa can be incorporated into your regular kitchen routine for convenient meal preparation.
Available through Milawat Free, Tito’s Organic Idli Rawa is a pantry staple for households looking for an organic option for traditional Indian cooking.
Why Choose Tito’s Organic Idli Rawa?
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Organic Idli Rawa
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Convenient rawa form for traditional preparation
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Suitable for making homemade idlis
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Ideal for South Indian breakfast recipes
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Processed using traditional methods, as indicated on the packaging
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No pesticides and no chemicals, as stated on the packaging
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100% Pure, as indicated on the packaging
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USDA Organic certification as indicated on the packaging
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Certified for US, European and Indian organic standards, as indicated on the packaging
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Suitable for everyday kitchen use
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Available from Milawat Free
Tito’s Organic Jowar Flour 1 kg | Traditional Goodness for Everyday Cooking
Tito’s Organic Jowar Flour is a versatile flour made from jowar, also known as sorghum. It is suitable for preparing traditional Indian dishes, including jowar bhakri, rotis and other homemade recipes.
With its convenient 1 kg pack, this flour is a practical addition to everyday cooking. Choose Tito’s Organic for your kitchen essentials, available through Milawat Free.
Why Choose Tito’s Organic Jowar Flour?
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USDA Organic certification mark displayed on the packaging.
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Suitable for traditional Indian cooking.
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Ideal for preparing jowar bhakri and rotis.
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Packaging states that the product is processed using traditional methods.
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Convenient 1 kg pack for everyday household use.
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HACCP food safety certification mark displayed on the packaging.
Tito’s Organic Jowar Grain – Traditional Grain. Everyday Goodness.
Tito’s Organic Jowar Grain, also known as Sorghum, is a traditional Indian grain valued for its versatility and distinctive taste. Jowar can be used in a variety of everyday and traditional recipes, making it a convenient grain for diverse Indian cooking.
The 1 kg pack is suitable for household use and can be used to prepare a range of traditional dishes and homemade recipes.
Why Choose Tito’s Organic Jowar Grain?
- Traditional Indian grain
- Also known as Sorghum
- Certified organic product as indicated on the packaging
- Suitable for a variety of recipes
- Versatile for everyday cooking
- Processed using traditional methods, as stated on the pack
- Convenient 1 kg household pack
- Suitable for traditional and contemporary recipes
Tito’s Organic Kabuli Channa – Classic Chickpeas. Everyday Goodness.
Tito’s Organic Kabuli Channa is a popular variety of chickpea, also known as Kabuli Chana, Kabuli Chole, Chickpeas and Garbanzo Beans. These large, round, cream-coloured chickpeas have a naturally mild, earthy flavour and are widely used in Indian and international cuisines.
Kabuli Channa is a versatile pantry staple that can be used to prepare chole, curries, salads, hummus, soups, chaats and other traditional dishes. Its creamy texture after cooking makes it suitable for both everyday meals and special recipes.
Tito’s Organic Kabuli Channa is processed and packed for convenient household use, offering a traditional pulse option for customers looking to include organic chickpeas in their everyday cooking.
Why Choose Tito’s Organic Kabuli Channa?
- Organic Kabuli Channa / Chickpeas
- Also known as Kabuli Chole and Garbanzo Beans
- Large, round, cream-coloured chickpeas
- Naturally mild and earthy flavour
- Suitable for everyday Indian cooking
- Ideal for preparing chole and curries
- Suitable for salads, chaats and soups
- Can be used to prepare hummus
- Versatile ingredient for traditional and modern recipes
- 100% Pure, as indicated on the packaging
- USDA Organic certification as indicated on the packaging
- Processed using traditional methods, as indicated on the packaging
- Available from Milawat Free
Tito’s Organic Khapli Wheat – Ancient Grain. Traditional Goodness.
Tito’s Organic Khapli Wheat, also known as Emmer Wheat, is an ancient grain valued for its distinctive taste, texture and naturally occurring nutrients. Carefully sourced and hygienically packed, it is a wholesome choice for traditional cooking and everyday meals.
Why Choose Tito’s Organic Khapli Wheat?
- High in dietary fibre
- Naturally rich in plant protein
- Ancient Khapli / Emmer wheat variety
- Provides complex carbohydrates
- Naturally rich in essential micronutrients
- Certified organic
- No artificial preservatives
- Suitable for everyday cooking
Tito’s Organic Khapli Wheat Atta – Ancient Grain. Modern Nutrition.
Rediscover the goodness of an ancient Indian grain with Tito’s Organic Khapli Wheat Atta, traditionally known as Emmer Wheat. Made from carefully sourced organic Khapli wheat and stone-milled to preserve its natural character, this flour offers a wholesome combination of dietary fibre, plant protein and complex carbohydrates.
With its naturally nutty flavour and distinctive reddish-brown colour, Khapli wheat atta is an excellent choice for everyday rotis, chapatis, phulkas and parathas.
Why Choose Tito’s Organic Khapli Wheat Atta?
- Made from Organic Khapli / Emmer Wheat
- Low-GI grain with naturally complex carbohydrates
- High in dietary fibre
- Good source of plant protein
- Stone milled for a traditionally processed flour
- Naturally rich in essential micronutrients
- No artificial preservatives
- No unnecessary additives
- Certified organic product
- Suitable for everyday Indian cooking
Tito’s Organic Kollam Rice – Everyday Goodness. Traditional Taste.
Tito’s Organic Kollam Rice is a traditional rice variety known for its versatility and suitability for everyday meals. It is a convenient choice for preparing a variety of Indian dishes, from steamed rice to comforting khichdi and flavourful pulao.
Whether served with dal, curries, or vegetables, Kollam Rice makes a versatile addition to your everyday kitchen.
The convenient 1 kg pack is suitable for daily cooking and family meals.
Why Choose Tito’s Organic Kollam Rice?
- Traditional Indian rice variety
- Suitable for everyday cooking
- Versatile for preparing a variety of rice dishes
- Suitable for pairing with dals, curries, and vegetables
- Convenient 1 kg household pack
- Organic product, subject to certification and label verification
- Suitable for everyday family meals
Tito’s Organic Matki – Traditional Indian Pulse. Wholesome Everyday Goodness.
Tito’s Organic Matki is a traditional Indian pulse also known as Matki, Moth Beans, Matki Dal and Moth Dal. These small, naturally brown-coloured beans are widely used in Indian cuisine and are especially popular in traditional Maharashtrian and regional recipes.
Matki is a versatile pantry staple that can be used to prepare usal, curries, sprouts, salads, dal and traditional Indian dishes. It can also be sprouted and incorporated into wholesome everyday meals.
Available through Milawat Free, Tito’s Organic Matki is a convenient choice for households looking for organic pulses suitable for traditional Indian cooking.
Why Choose Tito’s Organic Matki?
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Organic Matki / Moth Beans
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Also known as Moth Beans and Matki Dal
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Traditional Indian pulse
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Naturally brown-coloured beans
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Suitable for everyday Indian cooking
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Ideal for preparing traditional usal
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Suitable for sprouting
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Can be used in curries, dals and salads
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Versatile pantry staple
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100% pure, as indicated on the packaging
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USDA Organic certification as indicated on the packaging
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Processed using traditional methods, as indicated on the packaging
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Available from Milawat Free
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