• No Added Artificial Colors
• No Added Artificial Flavours
• No Added Preservatives
• Ready In Minutes
• Anyone can cook 

A rich and creamy curry with a velvety texture developed by the cooks of Mughal Empire that infuses its flavors in the koftas to make an indulgent meal.

A jewel from the heritage. A flavorful rice dish made by blending rich fragrances and subtle hint of spices with its origins dating back to the Khansama’s of Lucknowi Nawabs.

A creamy rich blend with silky smooth texture made of cashews, tomatoes, butter, and spices originating from kitchens of Purani Dilli. Lip smacking and delicious, it is loved by everyone all over the world.

• No Added Artificial Colors
• No Added Artificial Flavours
• No Added Preservatives
• Ready In Minutes
• Anyone can cook

The Railway Mutton Curry belongs to the legacy of decandant Railway delicacies. The sharpness of Masalas used in the curry along with bay leaves, cloves and pepper creates a classical Indian Curry.

This spicy gravy made with over 30 Saoji spices including black pepper and stone flower originates from Nagpur and creates a strong fiery flavor.

A pre partition dated blend of ginger, garlic, and secret garam masala marinade with its trademark chilly infused red color to make the classical king of kebabs.