Tito’s Organic White Poha – 750 g

Tito’s Organic White Poha – A Traditional Breakfast Favourite. Light. Simple. Versatile.

Tito’s Organic White Poha, also known as Flattened Rice, Beaten Rice, Aval or Chivda, is a traditional Indian pantry staple made from flattened rice. Its light texture and easy preparation make it a convenient choice for breakfast, snacks and everyday meals.

White Poha can be prepared with vegetables, peanuts, spices and herbs to create classic dishes such as Poha, Kanda Poha and vegetable poha. It can also be used for snacks, chivda and other traditional preparations.

Available through Milawat Free, Tito’s Organic White Poha is a convenient pantry staple for households looking for organic ingredients for everyday Indian cooking.

Why Choose Tito’s Organic White Poha?

• Organic White Poha / Flattened Rice

• Also known as Beaten Rice and Aval

• Traditional Indian breakfast ingredient

• Suitable for everyday cooking

• Easy to prepare

• Ideal for poha and breakfast recipes

• Suitable for making chivda and snacks

• Can be combined with vegetables, peanuts and spices

• 100% Pure, as indicated on the packaging

• USDA Organic certification as indicated on the packaging

• Processed using traditional methods, as indicated on the packaging

• Available from Milawat Free

• 100% Organic White Poha (Flattened Rice)

• Convenient ingredient for quick breakfast preparations
• Versatile for traditional Indian recipes
• Suitable for poha, chivda and snacks
• Easy to combine with vegetables, herbs and spices
• Useful pantry staple for everyday cooking
• Suitable for a variety of sweet and savoury preparations

• Returns accepted within 30 days of purchase
• Product must be in original, unused condition
• Refund processed after return verification
• For returns or exchanges, contact 9404072020

• Take the required quantity of poha and rinse gently with clean water.
• Drain the water and allow the poha to rest for a few minutes.
• Prepare with vegetables, onions, peanuts, herbs and spices according to your recipe.
• Use to prepare traditional Poha, Kanda Poha, vegetable poha and chivda.
• Can also be used in other breakfast and snack preparations.
• Store in a cool, dry place away from direct sunlight.
• For longer freshness, transfer the product to a clean, dry airtight container.
• Keep the pack tightly sealed after opening.